Kenya - Nyeri - Ndianini
Tropical fruit aromoas and nuanced notes of tart green apple and gingersnap cookie
Honduras - Fraijanes - El Limon
Sweet-toned lemony coffee with bright acidity and suggests of baker’s chocolate and almonds
Ethiopia - Yirgacheffe - Kochere - Natural Processed
Naturally sun-dried process makes this coffee loaded with stawberry and chocolate notes.
Colombia - Narino - El Naranjo
Clean cup with characters of golden raisin and walnut with a crisp orange acidity
Ethiopia - Gedeb - Halo Beriti
Floral and juicy cup with aromas of Lavender and Darjeeling.
this year's Kenya Karimikui AA is complex and accented with a lime-like acidity.
Kenya - Kirinyaga - Karimiku
sweetness and viscosity akin to a cherry concentrate,
Almond Essense Latte (Made with milk)
Original creation! Espresso with steamed organic STRAUS Whole Milk and sweetened pulverized almonds.
Green Tea Latte - Matcha (Sans coffee)
Similar to Japanese Green Tea Ice Cream, it is sweetened finely milled green tea leaves steamed with organic STRAUS Whole Milk.